above-
mentioned methods could not offer. The first tin opacification “tests” date back to
the 9th century AD in Syria and then in Egypt. Tin was added to a glaze often using a
mixture of lead and tin called calcine. On firing, lead and tin dissociated and tin
oxidized to produce tiny cassiterite grains. 10% of cassiterite was sufficient to
opacify a glaze and to give it a perfect white color.
2.3.2.3.5. Western faience: emergence in the 13th century
The tradition of ceramics with stanniferous glaze developed first in the entire
Mediterranean Basin and thereafter across the Western world. In the 13th century,
there was a substantial production of ceramics decorated with tin oxide in Spain.
They would be exported in large quantities to the entire Mediterranean Basin,
particularly to Italy and Southern France. It was at this time that the first centers for
the production of faience were set up in Italy and shortly thereafter in Marseilles
[COL 95]. Expansion was also favored by the recruitment of Spanish artists to work
on royal building sites where they made use of their know-how by adapting it to
local materials. Artisans from Saragossa, Jehan de Valence and Jehan-le-Voleur are
known on the royal building sites of Mehun sur Yèvre, where the first faience tiles
have been found [BON 90].
During this period, the production of majolica began in Italy and many large
centers were established: Faenza of course, but also Urbino. Each of these centers
developed an iconography and a specific type of decoration, but all shared the same
technique, described by Piccolpasso in his work Three Books of the Potter’s Art
published in 1548. The body of the ceramic is worked with fine marly earth; it is
fired first at about 950°C; thereafter several stages are necessary for the production
of the glaze: preparation of the calcine (a mixture of lead and tin); preparation of a
sand frit, calcine, wine dreg (KNO3); firing and crushing of the frit which is added
to water and addition, if necessary, of coloring metallic pigments. This mixture is
applied on the piece to be decorated and the whole is reheated again at about 950°C.
Later, there could even be more than three firings when colors other than the high
fire colors (cobalt blue, copper green, manganese purple, antimony yellow, etc.) are
used, i.e. low fire colors (pink, green, red, etc.).
2.3.2.3.6. Productions of the Renaissance
Towards the 15th century, it was in Spain with luster and in Italy with majolicas
that earthenware experienced their most spectacular growth. The greatest Italian
centers were Faenza, Deruta, Gubbio, Urbino [PAD 03] and Casteldurante [GIA 35],
but also Florence, particularly with the productions of Della Robbia. This family of
sculptors and ceramists used glazed terra cotta as a new material for the sculpture of
busts, retables, decorative tiles, vases, etc. They succeeded in achieving such a
42 Ceramic Materials
degree of perfection (see Figure 2.6) with respect to both sculpture and colors that
these productions immediately sparked off a great interest everywhere in Europe. It
is even said that Palissy, on seeing the works of Della Robbia, relentlessly sought to
unveil the secret of their so perfect marmoreal white.
Figure 2.6. Bust of young man attributed to Della Robbia – inv. OA1932 Department of
sculptures – Louvre Museum (© C2RMF – photo: D. Bagault)
We cannot speak about Renaissance ceramics without mentioning Palissy and his
achievements, both in the domains of marbled earth and earthenware with rubble.
According to his writings and also all the material found in his workshop, he was the
first ceramist to experiment so much in order to achieve the desired color and effect.
Some have even attributed to him a prestigious production (Figure 3.7), known
as Henry II faiences, or Saint Porchaire wares, which constitutes the beginnings of
hard pastes. Less than 60 specimens in the whole world are known and the esthetic
quality, the great technical mastery both in shaping and in the production of the
decorations have given rise to varied interpretations, put forward even recently
[COL 97]: was this a production of Palissy himself? Is it a Parisian production
reserved for the king and nobles? Is this a production of Saintonge?
History of Ceramics 43
Figure 2.7. St Porchaire ewer – inv. Ec83 – National Museum of the
Renaissance Ecouen (© C2RMF – photo: D. Bagault)
The skills of the Italian artists in particular, in the wake of the travels of artisans
and the disclosure of trade secrets, inspired the creation in the 16th century in France
of the greatest earthenware makers still operating today. First in Lyon, then
especially in Nevers, Rouen, Strasbourg, etc.; it is in the 16th and 17th centuries that
stanniferous earthenware would evolve, as a high quality production was demanded.
However, from the French Revolution onwards, a period of durable recession would
follow, consecutive to a fall in demand, of course but, more importantly, along with
the rise in prices of wood and raw materials, tin, lead and the arrival on the market
of a remarkable English production: fine earthenware. Only a few great centers
would resist and succeed in the industrial, technical and stylistic changes necessary
for their survival: for example, the use of coal as fuel, discoveries of certain
processes (pouncing patterns, etc.) that accelerated the various phases of decoration,
the use of a more complete pallet of colors, thanks to the development of so-called
“low fire” colors [ROS 91] and the diversification of productions. However, this
type of ceramic would soon fall into disuse.
2.4. Chinese stoneware and porcelains: millenniums ahead
We have talked so far about relatively porous ceramics, fired at about 1,000–
1,050°C maximum. With stoneware and porcelains, porosity decreases (less than 5%
44 Ceramic Materials
for stoneware, less than 1% for porcelain) and vitrification becomes increasingly
significant. Firing temperatures exceed 1,200°C for stoneware and 1,300°C for
porcelain. These characteristics have two corollaries: firstly the need for specific
clays or mixtures that allow melting and more importantly kilns for reaching such
temperatures. These two conditions were met in China as early as 1,000 BC for
stoneware under the Shang dynasty in South China and towards 600 AD for
porcelains in North China.
2.4.1. Stoneware
Stoneware clays have particular characteristics. They are in general very
siliceous, aluminous and contain rather significant proportions of potassium, which
acts as flux. These clays have the property of vitrifying gradually with the rise in
temperature without becoming deformed; they yield an opaque material, often
brown in color, variable according to the impurities contained in the initial mixture.
Archeologists have discovered in the Harappan sites of the Indus valley, dating
back to the third millennium BC [VID 90] a specific production of “stoneware”
bracelets. They were made up of very fine clays, fired according to very sophisticated
processes, in a reducing atmosphere and inside special containers. This is not exactly
stoneware in the meaning that this term has today, but it needs to be mentioned in this
context. As we mentioned above, the first attested stoneware are Chinese artifacts
dating from the Shang dynasty (1,500–1,050 BC). This stoneware is covered with a
glaze very rich in calcium, composed of a mixture of sand and vegetal ashes. Later,
ashes would be replaced by a substantial addition of mineral carbonates [WOO 99].
The stoneware tradition would last a long time in China and masterpieces would be
created during the following centuries (celadons, Yue, etc.). Stoneware would appear
200 years later in Japan and Korea, but the first stoneware would be manufactured in
Europe only in the 10th century.
In France, the important regions of stoneware production relied on the presence
of Sparnacian clays which were so plastic that a high content of quartz had to be
added to avoid very high shrinkage. The glazes, fired at the same time as the paste,
were of three types: sea salt glazes, which give a beautiful varnish (see Figure 2.8),
blast-kiln slag glazes as in Puisaye and ash glazes. Right from its first appearance,
stoneware became a huge success and its production has never ceased.
History of Ceramics 45
Figure 2.8. Salt glazed stoneware vase. Martainvill (© O. Leconte)
2.4.2. Porcelains
Porcelains were developed in China. As we mentioned earlier, the concurrence
of several factors led the Chinese to develop these products: specific raw materials,
mastery of firing conditions and the possibility of firing at high temperatures (Figure
2.9).
China has numerous kaolin deposits, which were exploited very early on. These
fireclays fire white. Depending on the geographical area in question, Northern or
Southern China, the composition of these kaolins is a little different. In the North,
clays were associated with coal deposits: they were rich in alumina (approximately
30%) and low in flux elements (alkaline, alkaline-earths) and iron. It was therefore
necessary, in order to fire ceramics, to reach temperatures estimated at 1,200–
1,350°C [HAR 98]. In the South, on the other hand, kaolins resulted from the
deterioration of igneous rocks and as a result they were enriched with flux elements;
they could be fired at about 1,200°C.
As early as the end of the Neolithic era, Chinese kilns were very sophisticated.
The ovoid kilns of Jingdezhen are often cited. The sizes of these kilns, their firing
chamber being in the form of an egg, made it possible to reach more than 1,350°C
everywhere in the kiln. Temperature control, essential for performing the firing, was
done by an ingenious system of windows. The fuel used was made up of small
branches and pinewood [HUL 97]. The ceramics were placed in saggers, a kind of
small refractory terra cotta boxes which insulated them and which also allowed
better heat distribution.
46 Ceramic Materials
Figure 2.9. White-blue ewer of Yuan era (1335) – inv. MA 5657
Guimet Museum (© C2RMF – photo: D. Bagault)
In the North, the kilns were dug directly into the mountains, on the hillside,
sometimes at more than 100 m [WOO 99] with a slope of about 15 to 20°. These
“dragon kilns” were already extremely sophisticated, as early as the Song period.
Firing started at the base of the kiln. The upper part then served as a pre-heating
chamber for the ceramics that were placed there inside saggers. When the firing
temperature was achieved in the lower zone, the chimney of the following zone was
blocked using branches, in order for the heat to be propagated in this zone, and so on
until it reached the top.
It is obvious that this system resulted in many wasters, but it also made it
possible to fire thousands of pieces in a single batch.
The porcelains thus obtained are characterized by a vitrified paste which contains
generally high mullite concentrations in microcrystals, mullite being derived from
the high temperature treatment of kaolin. All these components (glass, microcrystals,
bubbles) gave the much desired translucidity and hardness.
2.5. The quest for porcelains in the East and the West
The arrival of Chinese porcelains of the Yuan period, first on the Islamic markets
in the 9th century, then later on the European markets in the wake of the voyages of
History of Ceramics 47
Marco Polo, triggered an unrestrained quest to uncover the secrets of this matter to
which all virtues were attributed, even that of detecting poisoned substances [ROS
95].
Even if, at least initially, it was the esthetic qualities of porcelains that people
sought the most: whiteness, translucidity, etc., soon their properties of hardness,
resistance to thermal impact and also savings in terms of firing time gave an impetus
to the research.
Those who battled with the problem explored two essential directions: glass frit
pastes and faience fine.
2.5.1. Siliceous pastes and glass frit pastes
By refining the recipe of “archaeological earthenware” already known in the
fourth millennium BC in Egypt and Mesopotamia, the artisans of the Islamic period
added to variable quantities of plastic clays, quartz and glass frits a synthetic
material made up primarily of sand and fluxes. This paste had a two-fold advantage:
firstly an esthetic one, since it was very white and slightly translucent and then a
technical one, since it expanded highly on heating just like the alkaline glazes that
decorated it. These pastes were abundant as early as the 9th century AD and
widespread in the entire Islamic and Hispano-Moorish world as support for luster or
wall tiles.
In the West, the first successes are attributed to the Italians in the time of Francesco
de’ Medici. Under the impetus of the Renaissance artists and with the protection of the
Grand Duke, artisans developed around 1570 a white paste, fired at 1,100°C, whose
recipe was an ingenious mixture of Islamic siliceous pastes and Italian majolica
traditions. In fact, the paste was made up of a “frit” (marzacotta) prepared with silica,
wine dregs and various salts, crushed and added to a white clay enriched with quartz.
The resulting paste was very white, porous and exhibited an important vitreous phase.
A lead glaze covered a decoration drawn in cobalt blue. This glaze, slightly under-
fired, produced an artificial effect of translucidity thanks to the combined effect of
thousands of microbubbles, incompletely molten grains of quartz, feldspars and
calcium phosphates. Only a small number of artifacts exist today and the production
ceased after a few years.
Soft-paste porcelain is one of the most beautiful achievements of the 18th
century, especially in France and England. Designed on the same principle as the
Medici porcelain, soft-paste porcelain combines translucidity and intricacy of shapes
made possible by the smoothness and plasticity of the paste. A transparent lead glaze
made the subtle combinations of colors possible, but it was fragile and easily
48 Ceramic Materials
scratched; moreover, this porcelain was not very resistant to thermal shocks. Several
workshops manufactured it, initially Rouen in 1673, then Saint-Cloud, Chantilly,
etc.
The Vincennes production [PRE 91], representative of the compositions of the
French soft-paste porcelains, reveals the complexity of the pastes. A frit was
prepared from saltpeter (KNO3), salt, alum, soda, gypsum and sand. After firing and
fine crushing, chalk and marl from Argenteuil, a very plastic illitic clay, were added
to it. The paste thus obtained was turned, molded or sculpted directly and then fired
in oxidizing atmosphere in a kiln at approximately 1,100°C. The glaze was
transparent, made up of lead, alkaline, sand and calcined flints. The decoration was
very delicate to execute and the pallet of colors evolved progressively with
discoveries of flux compositions and the development of continuous special kilns.
Other types of soft-paste porcelains developed (Figure 2.10), particularly in
England where the most famous were porcelains containing bone ashes, kaolin and
Cornish stone (feldspathic rock used as flux).
Figure 2.10. Bone porcelain of Minton 1872 (© O. Leconte)
2.5.2. Faience fine
In this case, it was not translucidity, obtained by adding glass, that people were
seeking. Through the working of the paste, they were looking for brilliancy, density
and sonority, whiteness, as well as ease of mass productions. It was under the
influence of the English (the most famous being Wedgwood) that this new type of
History of Ceramics 49
production, faience fine, would be born, and then spread out primarily in the wake of
the Industrial Revolution. Faience fine was characterized by an opaque paste made
up of very fine plastic clay, mixed with flint, fine quartz and grog. The clay was
often kaolin, used as white firing element associated with one or more plastic clays.
A few feldspars or limestone played the role of fluxing and tempering agents. The
glaze was transparent. The classification of soft-pastes was in fact based on the
various compositions of the pastes [MUN 54]. In France, the main production
centers were in Northern (Douai) and Eastern France (Lunéville) and then the Paris
area (Montereau, Creil) where clay deposits were abundant and accessible [GIA 35].
It is important to stress that these products truly marked the beginning of mechanical
processes in the preparation of the paste and the decorations and that the
establishment of the first manufactures at least was contingent on the proximity of
large deposits of coal or raw material in order to overcome constraints of economic
profitability.
This faience fine would be appreciated by the middle classes, in whose homes
they would eventually replace traditional stanniferous faience. It would soon
compete with porcelains.
2.5.3. The first veritable porcelains in Europe
In 1709 Böttger, working in the Meissen manufacture in Germany, revealed that
he had for the first time succeeded in recreating genuine porcelain, although he
achieved this by using a recipe very different from the ones normally used which
were based on kaolin. With this new method, these ceramics were fired at high
temperatures; they were siliceous and aluminous of course, but contained, in the first
stages of development, large quantities of calcium (nearly 5%) which conferred on
the matter great resistance to thermal shocks. Later, when the recipes evolved after
the death of Böttger, lime would be replaced by feldspars.
In France, it was in Sèvres, under the aegis of the Academy of Sciences and
under the impetus given by Macquer and de Dufour, that the first and the finest
successes of hard-paste porcelain would be created. A. d’Albis recently published a
work on the “conquest of porcelain in Sèvres” [ALB 99]. He describes in detail the
atmosphere of competition, betrayals, and the ceaseless research of the chemists.
Three great stages marked this research: the discovery of substantial kaolin deposits
at St Yrieix, in 1767; a new model of cylindrical kiln with two superimposed
chambers which were capable, in particular, of reaching an extreme phase of
reduction necessary for the perfect whiteness and translucidity of the paste; and
especially the development, from 1778, of a recipe of impeccable paste and glaze by
adding feldspar to them in the form of pegmatite. This recipe has given the Sèvres
manufacture an uncontested supremacy until today (Figure 2.11).
50 Ceramic Materials
Figure 2.11. Vase of Sèvres – 19th century – Museum of Amiens
(© C2RMF – photo: O. Leconte)
2.6. Conclusion: the beginnings of industrialization
The Industrial Revolution would introduce into the field of ceramics radical and
ceaseless changes during the entire 20th century, in the modes of preparation,
manufacture, decorations, coloring and firing and especially with the use of the
electric power, advances in chemistry and material sciences. New applications that
take advantage of the resistance of the material to thermal shocks (insulators, heat
shields, etc.) as well as the inalterability and harmlessness of bioceramics would be
implemented.
However, we can affirm that all the great traditions of ceramic art are still alive!
A material that is so close, so flexible, so faithful will always express the innermost,
the most immediate and the most elated preoccupations of man; thousands of
examples spread across the entire history of humanity testify to this in such a
striking manner.
2.7. Bibliography
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l’Art, no. 54, 1999.
[ALL 73] ALLAN J.W., “Abu’l Qasim’s treatise on ceramics”, Iran, vol. 11, 1973.
History of Ceramics 51
[BON 92] BON P., Les premiers bleus de France – Carreaux de faience au décor peint
fabriqués pour le duc de Berry en 1384, Picard, 1992.
[BRI 89] BRIARD J., Poterie et civilisations, Errance, 1989.
[BRO 77] BRONGNIART A., Traité des Arts Céramiques ou des Poteries, fac-similé de
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[COU 95] COURTY M.A. and ROUX V., “Identification of wheel throwing on the basis of
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[DAR 05] DARQUE-CERETTI E., HELARY D., BOUQUILLON A., AUCOUTURIER M.,
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[HUL 97] HU J.Q. and LI H.T., “The Jingdezhen egg-shaped kiln”, The Prehistory and
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52 Ceramic Materials
[KIN 86] KINGERY W.D. (ed.), “The development of European porcelain”, Ceramics and
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History of Ceramics 53
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